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Chef/General Duties - Oxford UOTC
Vacancy summary
30/04/2024, 23:55
Vacancy detail
Domestic Considerations: RSDs 44 p.a. Plus more available. Army Reserve post. Some travel and overnight duty required along with 2 weeks Annual Collective Training Jun/Jul. Weekly Training Evenings Tuesday in Oxford - Term time only
Position Role: Chef to Unit
Lead the catering needs for OCdts and Perm Staff including some G4 aspects. With Opportunities to carry out further Personal Development including Leadership & Resilience Training throughout the year. Coordinate and provide catering support to Regimental Drill Nights, Weekends and Exercises. Coordinating and supplying catering support for Regimental Dinner Nights and Functions.
Suitable for Phase 1 training
Send PPP and CV to OUOTC Adjutant: guy.carpenter101@mod.gov.uk
Visits arranged through the Adjutant.
For more information about how to apply for this opportunity, please visit the Army Reserve webpage.