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CHEF

Vacancy summary

Army
1912781
OR-3 - LCpl - L/Cpl, OR-4 - LH/LR - Cpl
Corporal, Lance-Corporal

26/09/2022, 23:55 

October 2022
36 Months
kenneth.wilson813@mod.gov.uk
Army
RLC
CSS, Reserves
221 Tpt Sqn, 154 (Scottish) Regt RLC
Glasgow City
United Kingdom
RSDs - Reserve Service Days

Vacancy detail

Domestic Considerations: 27 RSDs as per Regional Army Reserve Unit.  Further available as Specific Tasks (ST). Midweek and weekend working required. Responsible for the intimate catering support to the Sqn and wider support to the Regt.

Post Role: RLC Chef.

Responsibilities:
1.  Provide catering support to 154 Regt RLC.
2.  Support QM, RQMS and RCWO in all aspects of catering logistic support and training activities.
3.  Assist the Senior Chef in the management and maintenance of the catering facility at 251 Tpt Sqn.
1. Commit to min of 27 RSDs p.a. to include a 2 week Annual Camp.
2. Attend 7 x Training weekends and Wednesday Drill Nights.
1. Previous catering experience. 
Army Appointment Board
Chef within the Sqn responsible for the management of the kitchen and development of subordinates.

PPP & CV to be sent to:
51X-MS-SO2@mod.gov.uk
Pauline.Collins297@mod.gov.uk

Further Info available from RCMO Capt K Wilson
kenneth.wilson813@mod.gov.uk

For more information about how to apply for this opportunity, please visit the Army Reserve webpage.

This opportunity is closed to applications.